When Fall weather arrives, we all enjoy eating a steaming bowl of tasty soup! A perfect time to visit with neighbors you haven't seen for awhile and to learn more about Ardmore Main Street's projects. Here's a sample of some of the soups offered last year: Jim Porter's Shrimp Bisque, Betty Parkerson's Italian Sausage Tortellini, Judi Elmore's Stuffed Pepper, D Allen Wint's Corn Chowder, Noble Research Institute's Cajun Crab and Cafe Alley's Tortilla!
Is your mouth watering yet?
You also have an opportunity to help the Regional Food Bank by bringing a non-perishable food item to the event as a donation to their shelves.
|Admission Level / Ticket||Cost|
|Adult - $20 & Children under 12 - $5||$20.00|